A wonderfully sweet juicy dessert to make for that special summer occasion like a BBQ or party , I personally love the way this dessert looks and would be irresistible with whipped cream , here below is a excerpt about the dessert from the website and the list of ingredients need plus the great video to watch
When strawberries are in season, you will definitely want to make this Strawberry Pie (Tart). It is delicious. Just imagine a buttery crisp shortbread crust, filled to bursting with fresh strawberries all coated with a glistening red raspberry jelly. And we are not using a packaged jelly, this is made with real raspberries, so its flavor is authentic not artificial. You can serve this Strawberry Pie plain or it is even better with a dollop of softly whipped cream.
Shortbread Crust:
1 cup (130 grams) all purpose flour
1/3 cup (35 grams) confectioners (powdered or icing) sugar
1/8 teaspoon salt
1/2 cup (114 grams) cold unsalted butter, cut into pieces
Filling:
12 ounce bag (340 grams) frozen unsweetened raspberries
3/4 cup (150 grams) granulated white sugar
2 tablespoons seedless blackberry or raspberry jam
1/4 cup (60 ml) cold water
1 package (1/4 ounce) (7 grams) unflavored gelatin
1 1/2 teaspoons fresh lemon juice
4 cups (about 2 pounds) (900 grams) fresh strawberries
Garnish:
Softly whipped cream
Full written recipe is available on the website please use the link below
