These french macaroons are so cute with that wonderful flavour of lavender with creamy butter cream frosting sandwiching the two halves together making them look so attractive .
A really pretty treat that would be so good for a delicate afternoon tea party , great to place them on a cake stand to present them to your guests , this recipe is brought to you by sweetco0kiepie on YouTube .. thanks for sharing this recipe
Here below is a list of the ingredients you will need
Macaron Shells:
– 1 cup of powdered sugar (aka confectioner’s sugar, icing sugar)
– 3/4 cup of almond flour (ground almonds)
– 2 egg whites at room temp
– 4 tbsp of granulated sugar
OPTIONAL: purple food coloring and lavender buds for decorationLavender buttercream:
– 1/2 cup (1 stick) of unsalted butter at room temp
– 2 cups of powdered sugar (aka confectioner’s sugar, icing sugar)
– 1/2 cup of heavy cream
– 1 teaspoon of culinary lavender buds
A full written recipe is available on the YouTube channel please use the next page link below