When the weather is far too hot to cook in the kitchen you don’t have to compromise your baking because of it then this berry trifle is just up your street,looks good and tastes great too and all whilst keeping cool not boiling away near the oven.
This is a video tutorial from the YouTube channel of Everyday Food with Sarah Carey and is delicious to both look at and eat too.
To watch the video use the next page link below
