For National Baked Alaska Day I wanted to find a recipe for you all that is that little bit different so when I came across these cupcakes it was the one , what fun are these baked Alaska cupcakes , everyone gets their own little piece of heaven with these cakes
What a really fun and easy way to serve this amazing dessert the baked Alaska which has been popular over the years
This great recipe has been brought to you by bettycrocker website , thanks for sharing it with us
Here below is a list of the ingredients you will need to make these cupcakes from the website
Looking for an easy yet impressive dessert? Make and freeze the cupcakes ahead of time, then top with meringue and serve guests their own individual baked Alaska right from the oven.
Ingredients
Cupcakes
- 2 3/4 cups Gold Medal™ all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup shortening
- 1 2/3 cups sugar
- 5 egg whites
- 2 1/2 teaspoons vanilla
- 1 1/4 cups milk
- 1 quart strawberry ice cream, softened
Meringue
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 1 1/2 teaspoons vanilla
- 2/3 cup sugar
It’s convenient to serve as many cupcakes as you need, storing the rest in the freezer. Use the leftover cupcakes to make this recipe again for another get-together, or use them to make layered desserts with your favorite ice cream or whipped cream and toppings.
Original recipe source: bettycrocker.com