I love coffee cake it is so good to make to have for breakfast or brunch to have with that cup of coffee, so I wanted to find you some recipes that I just know you will love so how about this Blueberry Buckle Coffee Cake that is such fun and is delicious to make
This great recipe has been brought to you by kingarthurflour.com website
Here is a list of the ingredients you will need from the website plus an excerpt about the recipe
This recipe has been a classic for years: moist, easy to make, and liberally studded with juicy berries. It’s the perfect way to make use of your berry-picking bounty, but it can be made at any time of year with frozen berries if you just can’t wait for a forkful of summer.
STREUSEL
- 1/3 cup sugar
- 1/2 cup King Arthur Unbleached All-Purpose Flour
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/4 cup (4 tablespoons) butter
CAKE
- 2 cups King Arthur Unbleached All-Purpose Flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1/4 cup (4 tablespoons) butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 2 cups fresh or frozen blueberries
To Get The Recipe :http://www.kingarthurflour.com/recipes/blueberry-buckle-coffeecake-recipe
