A truly wonderful dessert to make is the lava cake with that gooey wonderful center when you break it open, this dessert is one of those desserts that is a crowd pleaser and, therefore, is so ideal for a dinner party where you want to impress
This great recipe is brought to you by Ella from Home Cooking Adventure on YouTube, thanks for sharing this amazing dessert with us
Here below is the recipe and the video tutorial showing you how to make this dessert from scratch .. yummy
One of the best chocolate cakes recipe. Smooth, delicate and delicious. Crusty top while inside is still runny.
Ingredients
Makes 6 servings
3 eggs
4 tbsp sugar
6 ounce (170 g) dark chocolate
2 tbsp flour
1 stick (110 g) butter
1 tsp vanilla extract
pinch of salt
1. Butter six ramekins, or aluminum muffins molds and dust with flour.
2. Melt chocolate and butter over a bain-marie until smooth. Meanwhile beat the eggs with sugar and salt using a whisk or mixer until thick and light yellow. Mix in vanilla extract and flour. Gradually add the melted chocolate and stir well. Pour mixture into the prepared molds.
3. Preheat oven to 200°C (400°F). Bake for 10 minutes until the edges are firm and the center is still soft. Remove and let cool slightly for few seconds. Run a sharp knife completely around the inside edge of the molds and invert onto plates. Sprinkle powdered sugar on top, and serve immediately.
