3 Ingredient Russian Cream Cheese Frosting Recipe And How To Make Cool Whip

3 Ingredient Russian Cream Cheese Frosting Recipe And How To Make Cool Whip

 

 

I certainly will be giving this recipe ago so that I can make this russian cream cheese frosting which has been brought to you from  Natasha  from  natashaskitchen website , thanks for sharing this recipe with us

 

Here below is an excerpt about this frosting and a list of the ingredients you will need to make this frosting from the website

 

This is my mom’s frosting recipe. She uses it on my favorite moist rum cake – which she taught me to make, so I will get to posting it soon! This cream cheese frosting can be used for just about any kind of cake. Best of all, there is NO BUTTER so it’s easier on your conscience.

Ingredients:
1 – 8 oz package of Cream Cheese (at room temperature)
1 – 14 oz can cooked sweetened condensed milk (cooled)
1 – 16 oz tub of Cool Whip (thawed in the fridge or on the counter)

To check out how to make this frosting on the natashaskitchen website please use the next page link below

 

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Originally posted 2015-10-30 15:22:32.

Afternoon Baking With Grandma