I love poke cakes as you know so when I came across a few recipes I I have grown to enjoy making I just had to share the recipes on to you as I think you will love them too .. so how about this amazing Gingerbread Poke Cake that has that appeal about it if you love gingerbread then this is the recipe for you
I just love the whole aspect about the poke cake from making that delicious sponge to making holes in the cake which is the fun part to then filled with a liquid or filling and that delicious frosting on top to infuse extra flavor into every bite …a truly wonderful dessert for that family gathering
This great recipe has been brought to you by bettycrocker.com website, thanks for sharing this recipe with us
Here below is a list of the ingredients you will need and excerpt about this recipe from the website
Enjoy this delicious gingerbread poke cake – a perfect dessert treat to your family
Ingredients
- 3 1/2 cups Gold Medal™ all-purpose flour
- 2 tablespoons chopped crystallized ginger
- 1 tablespoon ground ginger
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 cup molasses
- 1 cup sugar
- 1 cup canola oil
- 2 eggs
- 1 cup boiling water
- 1 tablespoon baking soda
- 1 cup whipping cream
- 4 pasteurized egg yolks*
- 1/4 cup sugar
- Whipped cream, if desired
To Get The Recipe Please Use The Link Below
