When looking around for some new recipes for you for this time of the year that have that warming filling about them I came across this selection of recipes from bettycrocker website called Skillet Desserts to Warm Up Winter so how about this one for Gluten-Free Apple Crisp
..Your trusty cast-iron skillet makes it super simple to bake up a sweet treat on a weeknight.
Truly delightful dessert recipes that I just know you will love
Gluten free all-purpose rice flour blend is the key to this hearty gluten-free apple crisp.
Ingredients
Topping
1/2 cup gluten free all-purpose rice flour blend
2 tablespoons packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 cup unsalted coconut oil, very cold, cut into small pieces
1/2 cup pecans, chopped
3/4 cup gluten-free old-fashioned oats
Filling
2 1/2 lb apples (any favorite baking apple), peeled, cored, sliced thinly (5 to 6 apples), about 8 cups sliced
1/3 cup packed brown sugar
2 tablespoons gluten free all-purpose rice flour blend
1 teaspoon ground cinnamon
1/4 teaspoon salt
To get the full recipe please use the link below
