I have been looking for some cake recipes for you all and came across some that are snack cake recipes like this Gluten-Free Chocolate Snack Cake With Creamy Butterscotch Frosting that look’s so delicious , the snack cake is a great cake to have for picnics, afternoon tea with friends or for packed lunch
When I mention snack cakes, you might think about Twinkies or cream-filled Hostess Cupcakes, but snack cakes are not all prepackaged confections. Snack cakes are any type of small cake, cupcake, sandwich cookie or other snackable treat that you find packed away in school lunches, sold at bake sales or offered up to friends with coffee.
so please check out this amazing recipe and make one very soon
This great recipe has been brought to you by bettycrocker.com website , thanks for sharing it with us
Here below is a list of the ingredients you will need from the website
Chocolate cake with butterscotch frosting is a delicious dessert to serve your guests.
- Ingredients
Cake
1/4 cup white rice flour
1/4 cup tapioca flour
1/4 cup potato starch flour
3 tablespoons sweet white sorghum flour
1/4 cup unsweetened baking cocoa
1 teaspoon xanthan gum
2 teaspoons gluten-free baking powder
1/2 teaspoon salt
1/2 cup sunflower oil
2/3 cup almond butter
1/2 cup packed brown sugar
1/2 cup granulated sugar
2 eggs
1/2 cup waterFrosting
1/2 cup packed dark brown sugar
1/4 cup melted ghee
3 to 4 tablespoons almond milk
1/8 teaspoon salt
1 cup gluten-free powdered sugar
2 tablespoons sliced almonds
2 tablespoons miniature semisweet chocolate chips
