Want to make something chocolatey, gooey and yummy for breakfast or brunch, then how about this mocha French toast bake that looks so delicious that I just had to share it with you, I just know my family will love this especially my girls as we all have a sweet tooth and love gooey type recipes
This great recipe has been brought to you by Tasty on YouTube, thanks for sharing it with us
Here below is the recipe and the video tutorial both from the YouTube channel
MOCHA FRENCH TOAST BAKE
Serves 8-10
INGREDIENTS
2 tubes refrigerated flaky biscuits (16 biscuits)
3 eggs
½ cup milk
1 teaspoon vanilla extract
2 tablespoons instant coffee
2 chocolate bars (8.8 oz total)
cooking spray
PREPARATION
1. Preheat oven to 350°F/180˚C.
2. Cut each biscuit into 4 pieces and place in a large bowl.
3. In a separate bowl, whisk the eggs, milk, vanilla extract, and instant coffee until well-blended.
4. Pour the liquid mixture over the biscuits and stir to coat.
5. Spoon half of the biscuit and liquid mixture into a greased 9×9-inch baking dish.
6. Place the chocolate bars on top and cover with the remaining half of the biscuit mixture.
7. Bake for 25-30 minutes, or until the biscuits are no longer doughy on the inside and there is no more liquid.
8. Cool for 10 minutes and serve with a dollop of whipped cream and drizzle of chocolate syrup.
9. Enjoy!
