What a fantastic cupcake recipe for these indulgent little treats that have a wonderful marmalade centre , They would be so good to make over a weekend to share with family or friends over a coffee .. here below is a list of the ingredients you will need plus the video to watch
For the Earl Grey Milk
300ml whole milk
3 heaped tbsp loose leaf Earl Grey tea (or 4 tea bags, emptied)For the Cupcakes
250g softened unsalted butter
250g self raising flour
250g caster sugar
1/2 tsp bicarbonate of soda
4 large free range eggs
3 tbs earl grey milkFor the buttercream
300g softened unsalted butter
675g icing sugar, sifted
6 tbsp earl grey milkFor the Burnt Buttered Toast
3 slices of brown bread toasted and almost a little burnt
butter to spread on both sidesAlso…
Marmalade!
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