What a great treat to make is this caramel chocolate crack , it is so easy to make that I just had to share the recipe with you so that you can make some too for your family or friends
This great recipe has been brought to you by lynnsrecipes on YouTube , thanks for sharing this recipe with us
Here below is the recipe
Saltines (usually one sleeve) 12 ounce bag of semi-sweet chocolate morsels 1 cup brown sugar 2 sticks butter
Preheat oven to 400°. Line a cookie sheet with foil and arrange the saltine crackers evenly on the foil. Bring brown sugar and butter to a boil in a heavy bottom saucepan. As soon as it is blended, take it off the heat to avoid a burned taste. Pour evenly over the crackers, using a spatula to cover all the crackers. Bake at 400° for five minutes. It should be bubbly. Turn the oven off. Sprinkle the bag of chocolate morsels over the mixture and put it in the still hot oven for a couple of minutes. Chips will begin to look shiny. Smooth with spatula and refrigerate. Break apart and serve.
Here is the video tutorial below
