Love These Delicious Baked Vanilla Cake Donuts With Chocolate Glaze And Sprinkles

We all seem to love our donuts so when I came across this version for baked ones I thought well they are a little bit more healthy so I had to share the recipe with you , also they are chocolate sprinkles one too which is a hit every time in my eyes

A really great recipe so why not check it out .. happy baking

 

This great recipe is brought to you by The Stay At Home Chef on YouTube , thanks for sharing this recipe with us

 

Here below is the recipe and the video tutorial to watch from the YouTube channel

 

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Baked Vanilla Cake Donuts with Chocolate Glaze and Sprinkles

Ready In: 30 minutes
Yield: 24 mini donuts

Donuts:
1 1/2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 egg
1/2 cup milk
1/2 cup butter, melted
1 teaspoon vanilla
Glaze:
3/4 cup powdered sugar
1/4 cup unsweetened cocoa powder
2 tablespoons water
sprinkles

Instructions
Preheat oven to 350 degrees. Lightly grease a mini-donut pan.
In a medium-size mixing bowl, stir together flour, sugar, baking powder, and salt.
Stir in egg, milk, and melted butter until combined.
Transfer batter into a pastry bag fitted with a large circular tip. Pipe dough into donut molds, filling about 1/2 or 2/3 full.
Bake in the preheated oven for about 10 minutes.
Meanwhile, make the glaze by stirring together powdered sugar and cocoa powder in a small bowl. Add in water and stir until combined. Spread several tablespoons of sprinkles out on a small plate.
Remove from oven and remove donuts from pan. Dip the tops of the donut into the glaze and then into the sprinkles. Let cool completely on a wire rack.

 

 

Photo Source 

 

 

Afternoon Baking With Grandma