Having Ice cream is a wonderful treat it is great to eat it in a bowl but to have an ice cream cone is even better .. so when it came to it being National Ice Cream Cone Day I just had to find you a recipe that you can easily make yourself
So now no more eating your ice cream in a bowl you can now have a cone.. what better way than to eat it and it can be eaten any where any time when you want that cooling treat
This great recipe is brought to you by Gemma Stafford on YouTube and on the website biggerbolderbaking.com, thanks for sharing it with us
Here below is a list of the ingredients you will need from the website and the video tutorial to watch from YouTube
- 2 large egg whites
- ½ cup (4 oz/115g) sugar
- 3 tablespoons whole milk
- ½ teaspoon vanilla extract
- pinch salt
- ⅔ cup (5 ⅓ oz/150g) all purpose flour, sifted
- 2 tablespoons (1oz/30g) butter, melted
- melted semisweet chocolate
- Sprinkles
- Toasted nuts
To get the recipe :http://www.biggerbolderbaking.com/ice-cream-cones/
Ice Cream Cone Day
Ice Cream Cone Day seeks to draw attention to the invention of the ice cream cone; an important, yet sadly often overlooked, invention that allows people to enjoy delicious ice cream combined with a handily portable and edible wafer cone, often whilst out and about. Just imagine what the world would look like without an ice cream cone. No ’99s, ice cream would have to be eaten with a bowl, and ice lollies would dominate!
Article Source :https://www.daysoftheyear.com/days/ice-cream-cone-day/
