Baking can be such fun either on your own or baking together as a family with your children or grandchildren, as learning to bake from a early age is amazing , so I wanted to find you some recipes that are fun to make and I think brownies and bars are just that so how about trying out these Gluten Free Brownies .. they look so inviting don’t they ?
This great recipe has been brought to you by kingarthurflour.com, thanks for sharing it with us
Here below is a list of the ingredients you will need from the website
- 1 1/2 cups sugar; Baker’s Special Sugar or superfine sugar, if you have it
- 1/2 cup unsalted butter
- 1/2 teaspoon salt
- 1 teaspoon gluten-free vanilla extract
- 3/4 cup (2 1/2 ounces) Dutch-process cocoa or baking cocoa; we prefer the flavor of Dutch-process (“European-style”)
- 3 large eggs
- 3/4 cup King Arthur Gluten-Free Flour or brown rice flour blend*
- 1 teaspoon baking powder
- 1 cup chocolate chips, optional
- 1 cup chopped nuts, optional
To get the full recipe please use the link below
https://www.kingarthurflour.com/recipes/gluten-free-brownies-recipe
