A Really Quick And Easy Fudge Brownie Recipe

Baking can be such fun either on your own or baking together as a family with your children or grandchildren, as learning to bake from a early age is amazing , so I wanted to find you some recipes that are fun to make and I think brownies and bars are just that so how about trying out these  Fudge Brownie .. they look so inviting don’t they ?


This great recipe has been brought to you by kingarthurflour.com, thanks for sharing it with us


Here below is a list of the ingredients you will need from the website



This is one of our long-time favorite fudge brownie recipes. It’s an easy one-bowl recipe; no melting chocolate, no combining wet and dry ingredients separately, simply stir everything together. And it makes a reliably delicious, moist, fudgy pan of brownies, perfect for that potluck you forgot about until the last minute.



  • 1 cup King Arthur Unbleached All-Purpose Flour or Gluten-Free Measure for Measure Flour
  • 3/4 cup natural cocoa, Dutch-process cocoa, or Triple Cocoa Blend
  • 1 3/4 cups sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 teaspoon espresso powder, optional; for enhanced chocolate flavor
  • 3 large eggs
  • 8 tablespoons (1/2 cup) unsalted butter, melted
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract





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