Here for you is a recipe for salted toffee bars that would be great to make for the holidays , this recipe is part of the 24 day of cookies collection and it is day 5
These bars look so good and is like a tray bake as it will serve 32 guests , a great treat to have with that hot drink like hot chocolate .. sounds good? , then why not check out this amazing recipe
This recipe is brought to you from the bettycrocker website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make these bars from the website
Chocolate, caramel and sea salt come together on a sugar cookie crust to create a decadent toffee bar experience. This one is a keeper!
Ingredients
- 1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
- 1/2 cup butter, softened
- 1 egg
- 1 cup toffee bits
- 1 bag (11 oz) caramels, unwrapped
- 1/3 cup heavy whipping cream
- 2 cups semisweet or milk chocolate chips
- 3/4 teaspoon coarse sea salt
To check the full written recipe from it’s original source on bettycrocker website please use the next page link below
