Today is National Fluffernutter Day …a fluffernutter is a sandwich made with peanut butter and marshmallow fluff usually served on white bread. Variations of the sandwich include the substitution of wheat bread and the addition of various sweet, salty and savory ingredients.. so to celebrate this food day I wanted to find you a recipe so how about these fluffernutter bars that look so inviting
A really great recipe to make that I think everyone will enjoy
This great recipe is brought to you by bettycrocker.com website , hanks for sharing it with us
Here below is a list of the ingredients you will need from the website
- Prep Time 15 MIN
- Total Time 2 HR 0 MIN
- Servings 16
These delectably gooey bar cookies are a snap to make with Betty Crocker SuperMoist yellow cake mix as the base.
Ingredients
- 1 box Betty Crocker™ SuperMoist™ yellow cake mix
- 1/3 cup vegetable oil
- 1/3 cup peanut butter
- 2 eggs
- 1/4 cup butter, softened
- 1 jar (7 oz) marshmallow creme
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 1 to 2 tablespoons milk
To get the full written recipe :http://www.bettycrocker.com/recipes/fluffernutter-bars/1de31138-8751-4a56-ba76-655a72f59547
National Fluffernutter Day
Although PB&J (peanut butter and jelly sandwich) is probably the most popular, there are other varieties of peanut butter sandwich as well. For example, a Fluffernutter (or a Fluffer nutter) is a sandwich made with peanut butter and marshmallow creme. It even has its own holiday, the National Fluffernutter Day, celebrated on October 8.
The first Fluffernutter sandwich was made in the early 20th century after the marshmallow creme was invented. Marshmallow creme is a very sweet marshmallow-like spread that was invented by Archibald Query of Massachusetts. The earliest known recipe for the sandwich was published during WW1. The term “Fluffernutter” was coined much later, in the 1960s, to help market the sandwich.
To make a Fluffernutter, you need to spread some marshmallow creme on a slice of white bread. Then spread the same amount of peanut butter on another slice of bread. Finally, combine two slices together filling to filling to form a sandwich. Sometimes other ingredients are added. They may be either sweet like bananas or savory and salty like bacon. Wheat bread can substitute for white bread.
The term “fluffernutter” is also used to describe other foods featuring marshmallow creme and peanut butter such as cupcakes, cookies, bars, candy, and even French toast.
Article Source :https://anydayguide.com/calendar/694
