Looking for a new kind of treat for breakfast? then how about these lemon sweet rolls that are easy to make and would make that great weekend breakfast treat
I was so impressed with this recipe when I came across it as I do like video tutorial recipes anyway as it give you a great visual experience of the recipe and it makes it easier to follow if you have the written recipe and a video tutorial too
This great recipe has been brought to you by In The Kitchen With Jonny on YouTube, thanks for sharing this recipe with us
Here below is a list of the ingredients and the video tutorial both from YouTube
Ingredients for the dough:
1-1/4 cup (300ml) warm milk
2-1/2 tsp active dry yeast or 1 package
1/4 cup (50 grams) white sugar
1/4 cup (57grams) butter, melted
1 large egg
1-1/2 tsp salt
3-3/4 cup (480 grams) all purpose flour, plus more if dough is too sticky
filling:
1/4 cup (57 grams) softened butter, to spread
3/4 cup (150 grams) white sugar
Zest of 3 medium lemons
1/2 tsp vanilla paste or extract
Glaze:
4 oz cream cheese, softened
1 cup (128 grams) powdered sugar
Juice from 2 medium lemons
Zest from 1 medium lemon
